Step inside the heart of Dominican flavor at La Fábrica Coffee and Cacao, where tradition, craft, and culture come together. This immersive excursion explores the journey of two of the Dominican Republic’s most iconic exports—from coffee bean to cup and cacao pod to chocolate bar.
Guests will learn about traditional and modern production methods, sustainable farming practices, and the cultural importance of coffee and cacao in Dominican life. The experience wraps up with guided tastings of locally produced coffee and artisanal chocolate.
Approximately 2–3 hours, including tour and tastings
Ideal for: educational groups, cultural travelers, team-building outings, and anyone interested in authentic Dominican experiences.
If you’d like, I can also format this into a booking-card version, add a difficulty level, or tailor it for student groups or corporate retreats.